Technology has always been one of the company's fortes. The state-of-the-art plants and complex machinery are designed by Comal's in-house development division in order to guarantee maximum production capacity and exceptional product uniformity, in terms of both product sizing and quality. Comal members have decades of experience in the charcuterie sector and this has enabled the company to develop and grow over the years on both the production and commercial fronts, responding to and anticipating the market's countless different requirements.

Avant-garde technology